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99 thoughts on “Pit barrel pbx cooking up lunch”
  1. Avataaar/Circle Created with python_avatars Joe Vaagen says:

    And here I'm thinking it's a used fluid film barrel and prayed you'd clean bbn it out then burned off any residue oh and what TIMES DINNER I'm hungry?

  2. Avataaar/Circle Created with python_avatars MikeBramm says:

    Man, now you've got my mouth watering. I'll bet it smells amazing.

  3. Avataaar/Circle Created with python_avatars Steve Paul says:

    Those caliper hangers? Just curious 😎

  4. Avataaar/Circle Created with python_avatars Arendee Property Maintenance says:

    Workshop and bbq. It's the total mans' domain. Where is the beer fridge?

  5. Avataaar/Circle Created with python_avatars David Ellenbaum says:

    what do you use for fuel for your pit . lol old oil filters

  6. Avataaar/Circle Created with python_avatars Gabriel Schleder says:

    Remember, Folks, if he can smoke it, you can smoke it. Thanks for watchin’.

  7. Avataaar/Circle Created with python_avatars 2DogsVlogs says:

    Am I invited? Of cause Wolf & Tikaani will come too and play with your doggos.

  8. Avataaar/Circle Created with python_avatars Hans Grubber says:

    I did not appreciate the BBQ tease you gave us. Would of loved to seen the finish product and Mrs O preparing your lunch.

  9. Avataaar/Circle Created with python_avatars Thomas Herring says:

    I'm about ready to fill out an application. I mean, it'd be a 3 hour commute, but that lunch might just be worth it 🙂

  10. Avataaar/Circle Created with python_avatars Timothy f says:

    At least once a week I would cook for everyone at brake masters. Then we would all be worthless the rest of the day lol

  11. Avataaar/Circle Created with python_avatars rstephe says:

    Is that an Eric recipe or Mrs. O special?

  12. Avataaar/Circle Created with python_avatars Tyler Davidson says:

    Dear god man! Spritz that shoulder. She looks a little dry. No disrespect Eric love your channel 👊

  13. Avataaar/Circle Created with python_avatars Shade Tree Mech says:

    Yeah, but what is the torque spec for the lid?

  14. Avataaar/Circle Created with python_avatars Jon Van says:

    Oh man I can't make it in time for lunch or dinner, it's over 1,100 miles!

  15. Avataaar/Circle Created with python_avatars x01e says:

    Yes but will you ruin it by smothered bbq sauce on it? Or Texas style? Why people like sugar on their meat is beyond me.

  16. Avataaar/Circle Created with python_avatars Dev JB says:

    u wut m8
    Daaang : )

  17. Avataaar/Circle Created with python_avatars Walter Sheens says:

    them vegan ribs looking good

  18. Avataaar/Circle Created with python_avatars Cody-JRT says:

    I use the metal drum from my last clothes washer as a burn barrel. Nothing goes to waste in my house.

  19. Avataaar/Circle Created with python_avatars Robert Short says:

    Looks great 😁

  20. Avataaar/Circle Created with python_avatars Garth Button says:

    OUTSTANDING, how does one get invited to lunch🤗😎🤗😎

  21. Avataaar/Circle Created with python_avatars Grumpy_ShihTzu says:

    Daaaaaaaaaaaaaaamn!

  22. Avataaar/Circle Created with python_avatars SolarGarage says:

    Awesome

  23. Avataaar/Circle Created with python_avatars Travis Perry says:

    Are you talking applications?

  24. Avataaar/Circle Created with python_avatars hoosier trail rider says:

    Jealous

  25. Avataaar/Circle Created with python_avatars Harvey Brimer says:

    Damn eric, that looks amazing

  26. Avataaar/Circle Created with python_avatars Billmetal says:

    Ive got spam and a toaster oven. It is just not the same!

  27. Avataaar/Circle Created with python_avatars jim petty says:

    try out the alabama white sauce dukes

  28. Avataaar/Circle Created with python_avatars Nicholas Perna says:

    I hope you feed your employees! That would be a nice perk.

  29. Avataaar/Circle Created with python_avatars Danny Hubert says:

    We can smell that from Rhode Island buddy 😆

  30. Avataaar/Circle Created with python_avatars David Browning says:

    I like the horseshoe handle and rebar, but the pork is the best. 🙂

  31. Avataaar/Circle Created with python_avatars DTWMTX 2011 says:

    We'll stop by…

  32. Avataaar/Circle Created with python_avatars Shadetree Mechanic Racing says:

    How can you concentrate with that going on?

  33. Avataaar/Circle Created with python_avatars DIY Dave says:

    OMIGOSH, I really need an SMA oil change now!!

  34. Avataaar/Circle Created with python_avatars justin watch says:

    I wouldn't trust that guy's cooking.

  35. Avataaar/Circle Created with python_avatars B P. says:

    Hey Eric;
    Just curious, what temp does the pit barrel settle in at and how long on the pork shoulder? Do you have to add charcoal?
    I just bought the chargriller auto-kamado and did a butt at 225 degrees. It took 13 1/2 hours and I boosted it to 250 for the last 1.5 hours wrapped. That was only an 8 lb. butt.

  36. Avataaar/Circle Created with python_avatars Rice Burner says:

    U da man!

  37. Avataaar/Circle Created with python_avatars uncommon cents says:

    I'm gonna need a application

  38. Avataaar/Circle Created with python_avatars A&J Auto and Diesel says:

    I need directions to show up for lunch or dinner which ever it is nothing like real wood fire cooking

    Make sure you check out Chef Tom at all things barbecue on YouTube the dude is crazy good

  39. Avataaar/Circle Created with python_avatars Thomas Fletcher says:

    and NOW I'm HUNGRY 🤤🤤🤤🤤🤤

  40. Avataaar/Circle Created with python_avatars Jimmy Phillips says:

    You are killing me!!! Haven’t eaten yet…

  41. Avataaar/Circle Created with python_avatars ThatGuy says:

    Are you hiring? 🙂

  42. Avataaar/Circle Created with python_avatars sare383 says:

    I am on my way!!!

  43. Avataaar/Circle Created with python_avatars Mr. Vilchis says:

    Yummy yummy in my tummy 😋😋😋

  44. Avataaar/Circle Created with python_avatars blautens says:

    Those are good smokers, with a lot of capacity. Enjoy.

  45. Avataaar/Circle Created with python_avatars Dale Langila says:

    Did a pork but in pit barrel yesterday, best thing for ribs that's forsure 😋